Guide to Food Safety Training - Level 1 - Induction Skills and Level 2 - Additional Skills for Food and Non-food Handlers
12-02-2016
Food Service, Retail and Manufacturing Sectors
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Food Alerts
- 2 May Recall of several Cadbury chocolate dessert products due to the possible presence of Listeria monocytogenes
- 26 Apr Recall of a batch of Dunnes Stores Smoky BBQ Pork Loin Chops due to the presence of Salmonella
- 13 Apr Recall of a batch of Guastalla Green and Black Pitted Olives
- 11 Apr Recall of a batch of Wrights of Howth Oak Smoked Irish Organic Salmon due to the presence of Listeria monocytogenes
Allergen Alerts
- 16 May Possible presence of gluten in additional batches of Gosh Foods and The Deli products
- 28 Apr Possible presence of mustard in specific batches of True Natural Goodness Brown Linseed (Flaxseed) and Green Age Salad Mix
- 26 Apr Undeclared fish in a mispacked batch of Donnybrook Fair Shepherd’s Pie
- 18 Apr Presence of peanuts, soya and sesame in True Natural Goodness Garlic Sticks